Description
Delicious and chewy chocolate chip cookies that you’d swear were not gluten-free! These are perfect with a cool glass of milk for a sweet treat!
Ingredients: GF flour blend (rice flour, whole grain brown rice flour, sorghum flour, tapioca starch, potato starch, cellulose, vitamin and mineral blend (calcium carbonate, niacinamide (vitamin b3) reduced iron, thiamin hydrocholoride (vitamin b1), riboflavin (vitamin b2), xanthan gum, cellulose gum), white sugar, brown sugar, egg, milk, vanilla, salt, baking soda, chocolate chips (sugar, chocolate liquor, cocoa butter, butterfat (milk), soy lecithin (an emulsifier), and vanilla extract)
This product was produced in a home kitchen not subjected to health inspection but may also process common allergens. If you have any concerns, please contact your local health department.
Allergens: dairy, egg
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